The February 2009 challenge is hosted by Wendy of WMPE’s blog and Dharm of Dad ~ Baker & Chef. We have chosen a Chocolate Valentino cake by Chef Wan, a Vanilla Ice Cream recipe from Dharm and a Vanilla Ice Cream recipe from Wendy as the challenge. February’s challenge is a Flourless Chocolate Cake, Chocolate [...]

Using the same ingredients from my Royal Foodie Joust entry for March, I came up with a great meal perfect for wintry days! I used lamb breast (remove most of the fat!) and rubbed it with a lavender-garlic rub/marinade.  Then I made lavender risotto and served it with the pear and gorgonzola salad. Ingredients: 2 [...]