Comments on: Banana Blossom with Glass Noodles (Kilawin Puso ng Saging sa Sotanghon) http://www.cafenilson.com/2009/05/banana-blossom-with-glass-noodles-kilawin-puso-ng-saging-sa-sotanghon/ Thu, 29 Jul 2010 12:02:27 +0000 http://wordpress.org/?v=abc hourly 1 By: virtual chef http://www.cafenilson.com/2009/05/banana-blossom-with-glass-noodles-kilawin-puso-ng-saging-sa-sotanghon/comment-page-1/#comment-1088 virtual chef Tue, 12 May 2009 20:58:47 +0000 http://www.cafenilson.com/?p=2525#comment-1088 thanks, carolyn! jenn: i love banana blossom. and like manang said, cooked in coconut milk much like laing and it taste wonderful! tita be: send me link when you do. the ones I get here are too small. jude: i'm with you. that sap is really sticky and easily stains. manang: oh, yes! with coconut milk is great! i can never seem to make it like the ones sold in carinderias. i look forward to you making it. you always come up with different ways to make it taste better!!!! thanks, carolyn!

jenn: i love banana blossom. and like manang said, cooked in coconut milk much like laing and it taste wonderful!

tita be: send me link when you do. the ones I get here are too small.

jude: i’m with you. that sap is really sticky and easily stains.

manang: oh, yes! with coconut milk is great! i can never seem to make it like the ones sold in carinderias. i look forward to you making it. you always come up with different ways to make it taste better!!!!

]]> By: manang http://www.cafenilson.com/2009/05/banana-blossom-with-glass-noodles-kilawin-puso-ng-saging-sa-sotanghon/comment-page-1/#comment-1085 manang Tue, 12 May 2009 13:29:40 +0000 http://www.cafenilson.com/?p=2525#comment-1085 I love this with coconut milk (It was one of my favorites to order for lunch at a carinderia). Thanks for posting this recipe, esp that part how to prepare the blossoms (to remove the bitterness). I once attempted to cook this and had to throw it aways...just could not tolerate the taste! Thanks a million! Now I have to wait again to see this in the grocery store. I love this with coconut milk (It was one of my favorites to order for lunch at a carinderia). Thanks for posting this recipe, esp that part how to prepare the blossoms (to remove the bitterness). I once attempted to cook this and had to throw it aways…just could not tolerate the taste! Thanks a million! Now I have to wait again to see this in the grocery store.

]]> By: Jude http://www.cafenilson.com/2009/05/banana-blossom-with-glass-noodles-kilawin-puso-ng-saging-sa-sotanghon/comment-page-1/#comment-1062 Jude Fri, 08 May 2009 02:43:38 +0000 http://www.cafenilson.com/?p=2525#comment-1062 Love this stuff, I just don't like the random stains and the feeling on my hands whenever I handle puso ng saging. Sarap. Love this stuff, I just don’t like the random stains and the feeling on my hands whenever I handle puso ng saging. Sarap.

]]> By: Tita Beng http://www.cafenilson.com/2009/05/banana-blossom-with-glass-noodles-kilawin-puso-ng-saging-sa-sotanghon/comment-page-1/#comment-1059 Tita Beng Thu, 07 May 2009 02:14:51 +0000 http://www.cafenilson.com/?p=2525#comment-1059 I miss this dish already. Will do it one of these days. Nice presentation eh! I miss this dish already. Will do it one of these days. Nice presentation eh!

]]> By: jenn http://www.cafenilson.com/2009/05/banana-blossom-with-glass-noodles-kilawin-puso-ng-saging-sa-sotanghon/comment-page-1/#comment-1055 jenn Wed, 06 May 2009 18:57:08 +0000 http://www.cafenilson.com/?p=2525#comment-1055 I haven't had this banana blossom yet. I've seen some when I went back home last year, but no one made anything from it. At least from what I remember. But I do love sotanghon, though. I haven’t had this banana blossom yet. I’ve seen some when I went back home last year, but no one made anything from it. At least from what I remember. But I do love sotanghon, though.

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