Cinnamon Blueberry Squares

blueberryfocaccia1

What! There’s another pound of olive oil dough in the refrigerator?  How did I miss that?? We can’t go wasting beautiful dough like that.  Besides, it’s time to experiment on that ‘failed’  focaccia bread and see if I can make a softer, sweet version this time.  With the rest of the leftover soft blueberries and a few sprinkles of cinnamon, I decided to try a simpler version.  Same dough, same ingredients, with a couple of new additions.  This time, I did away with the “water in a baking pan” part and just baked it straight for 25 minutes, making sure it is just light brown enough.  It was soft and filled with cinnamon goodness and gooey blueberries!

Ingredients:

  • 1 pound olive oil dough
  • 4 tbs cinnamon powder
  • 2 tbs brown sugar
  • 1 cup fresh blueberries

blueberrycinna2

Directions:

  1. Roll out dough into a rectangle until it almost fit a 9 x 13 pan.  Grease pan with butter then place dough, stretching carefully to the sides with your fingers.  Cover with plastic wrap and let rise for 30 minutes at room temperature.
  2. Preheat oven to 350F. When dough is ready, sprinkle with cinnamon and sugar.  Add the blueberries,, pressing into the dough carefully.
  3. Bake for 25 minutes or until light brown on the sides.  Cool in wire rack before cutting into squares.
Be Sociable, Share!

Related Posts



» Shauna said: { Sep 10, 2009 - 01:09 }

Oh my! I bet that is so fabulous but simple at the same time. I can just imagine myself munching on that with a nice cup of coffee or tea. I think I will be bookmarking this ASAP!

» Natasha - 5 Star Foodie said: { Sep 10, 2009 - 05:09 }

These squares look scrumptious! Wonderful with cinnamon & blueberries!

» Jen @ My Kitchen Addiction said: { Sep 10, 2009 - 07:09 }

Mmm… looks delicious! I love anything with cinnamon – especially this time of the year!

» Cookin' Canuck said: { Sep 10, 2009 - 07:09 }

What a great way to use up your dough! Perfect for weekend brunch.

» rgroxasmd said: { Sep 10, 2009 - 10:09 }

looks delicioso!

» Alta said: { Sep 11, 2009 - 06:09 }

Wow, these look good!

» sizzlechef said: { Sep 12, 2009 - 04:09 }

Delicious ! Yummy ! Thank you for sharing. Cheers !

» Gina said: { Sep 12, 2009 - 04:09 }

Oooh those look just delicious! Like the perfect treat to start the weekend with! :)

» Jessie said: { Sep 12, 2009 - 06:09 }

ohhhh these look scrumptious! perfect breakfast treat too

» DINING WITH BATALI said: { Sep 12, 2009 - 06:09 }

You are my kitchen goddess!!!!

» Jen @ MaplenCornbread said: { Sep 12, 2009 - 05:09 }

This looks so good! I love how simple it is too!

» Michele said: { Sep 17, 2009 - 08:09 }

Wow. those look sinfully delicious….I’m trying to think of an excuse to make it but I think I’d eat the whole batch =)


Post a Comment